Gourmet dinner for December 8th evening in the restaurant of the Tower Pagliazza in the historical centre of Florence
Enjoy the dinner of the 8th December in Florence to officially celebrate the beginning of the Christmas season and a long holiday in the heart of the historic centre. The Restaurant Santa Elisabetta waits for you with a delicious gourmet menu by executive chef Rocco de Santis whose dishes will be offered in combination with a selection of fine wines. Then the location is unique and special: the first floor of the Byzantine tower Pagliazza, a cosy and welcoming environment consisting of just seven tables.
Discover the menu proposed on Friday 8 December 2017:
Tower Pagliazza
To start with a little bubbly and Chef’s welcome
Prosecco Valdo Doc Extra dry
100% Glera
Tasting menu
Beef Tartare with Parmigiano cheese mousse
Egg yolk
Ravioli filled with Potatoes
Wild mushrooms emulsion and Pecorino cheese flakes
Roasted Beef Pavé, Christmas Broccoli
Apple Chutney and Thyme sauce
Chestnuts cream cake with Pomegranate sauce
Paired Wines:
Puro, Chianti D.o.c.g. 2015 da Agricoltura Biologia
Farm Fattoria Lavacchio
100% Sangiovese – senza solfiti aggiunti
Orchidea IGT, Toscana 2011
Farm Fattoria Casalbosco
50% Merlot, 50% Cabernet Sauvignon
Mineral Water
Espresso
€uro 64,00 per person including wine
For information and reservations for the dinner of the 8th December in Florence:
tel. 055.27370 – email: info@hotelbrunelleschi.it
Reservation recommended.
Restaurant Santa Elisabetta is located inside the Hotel Brunelleschi but it is also open to the general public who do not stay at the hotel. If you arrive by car, please note that we are in a restricted traffic zone. Contact us for information about the garages to the above address.
