Eating and Drinking in Florence Italy

Flambé dishes by our Maître

September 2, 2016
flambe dishes florence italy

Maître of the year Alessandro Recupero and his flambé dishes

Find out the new proposals at Osteria della Pagliazza: flambé dishes by our Maître Alessandro Recupero, available every evening starting from 19.30 at the ground floor of the Tower of Pagliazza, in piazza Santa Elisabetta. Enjoy a lovely and tasty evening in the heart of the historic centre of Florence. Here are our flambé dishes:

flambe dishes florence italy

Fettuccine “del Botticelli”
‘Fettuccine’ pasta with butter, cream, Pesto ‘Genovese’, shrimps
Lemon julienne, curry, Zucchini ‘Genovesi’, shallot
€ 26,00

or

Tagliatelle “Alfredo”
‘Fettuccine’ pasta with butter, cream,
Parmesan cheese, nutmeg, ham
€ 24,00

Il Filetto al Pepe Verde
Fillet Steak with Green Pepper
Butter, Cream, Mustard, Green Pepper, Brandy
€uro 32,00

Le Crêpes Suzette
Crêpes, Cognac, Gran Marnier, Orange Juice
€ 13,00
* Supplement for the addition of ice cream € 3.00

These three dishes seem to be all delicious and to try?
We offer you a special menu price of € 59,00 per person (for minimum 2 people).
Beverage included in the Menu Price:
Mineral water,
Prosecco ‘Valdo’ Doc Extra Dry, a glass of,
Santa Cristina, I.G.T, Az. Agr.Antinori
1 bottle every 2 people,
Espresso Coffee.

For information and reservations of dinner in Florence:
tel. +39.055.27370 – email: info@hotelbrunelleschi.it

flambe dishes florence

 

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