Eating and Drinking in Florence Italy

Mid-August 2014 in Florence

August 4, 2014

Wonderful gastronomic appointment on Friday, 15th August in the dehors of Piazza Santa Elisabetta in Florence for the Mid-August evening 2014. For the occasion, we want to delight you with a charming atmosphere and the specialties by chef Simone Bertaccini and wine pairings of Maître Alessandro Recupero, served in the little piazza in front of the Hotel Brunelleschi starting from 19.30. Do not miss the long-awaited summer event and enjoy the specialties that will be part of the tasty buffet:

Mid-August 2014 in FlorenceTypical vegetables and bread salad
Seafood, shellfish and molluscs salad with vegetables
Tuscan ham with melon
Selection of tuscan pecorino cheese with moustarde
Spelt salad with vegetables
Fried Rice balls “Siciliana” style
Caprese salad with buffalo mozzarella and tomato
Smoked ‘scamorza’ cheese
Rice salad with vegetables
Lasagne with seafood
Ravioli filled with spinach and ricotta cheese, fresh tomato and basil

Cold veal with tuna sauce, capers and lemon
Sea bass fillet au gratin with herbs

Grilled vegetables
“Ghiotta” potatoes

Tart of fresh fruit
Cantucci (typical biscuit with almonds) with zabaione ice-cream

Caffè espresso
Mineral Water
Santa Cristina, Antinori I.G.T., Toscana
Santa Cristina, Antinori I.G.T. Bianco, Umbria

The price of the Mid-August menu is € 59,00 per person, drinks included.
For info and reservations: tel +39.055.27370 or +39.055.2737607 or email:

Mid-August 2014 in Florence

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