An original idea for a romantic Valentine’s Day in Florence: a candlelit dinner in the magical setting of Brunelleschi Hotel, in the heart of the historic city centre. Enjoy an unforgettable dinner in an intimate, welcoming atmosphere, with a mouthwatering menu, specially created for the occasion by the chef Rocco De Santis.
Save the date, so you don’t miss out on the evening of Saturday, February 14th 2026 from 7.30 pm.
The tables will be set up in different rooms: Sala Stemma, Sala Liberty, Arco, Osteria Pagliazza.
A romantic Valentine’s Day dinner in our historic city centre restaurant is an excellent opportunity to sample the innovative dishes of the young, talented chef, Rocco De Santis, in an atmosphere of undisputed charm, like the setting of the Brunelleschi Hotel.
Dinner will be served in the welcoming Brunelleschi Hotel restaurant, illuminated by candlelight for the occasion. If you have a food intolerance or allergy, we are happy to offer you alternative dishes.
We suggest to book the restaurant in advance due to the limited number of places available.
The event is also open to dinner guests who are not staying at the hotel.
Brunelleschi Hotel can be reached on foot in the heart of the historic centre. If you come by car, you can request for information when you make your reservation about car parks and garages in the vicinity.
Valentine’s day dinner menu in Florence: romantic offer for February 14th
Minimum reservation required: 2 people.
€ 109 per person Wines include.
Here is the mouthwatering menu for the Valentine’s Day dinner in Florence:
Bubbles and a welcome from the Chef
Tuna tataki, soy gel, candied ginger, and garlic sprouts
Octopus steak, roasted potato mash, green sauce lemon and olive oil stracciatella
Egg pasta ravioli stuffed with cuttlefish & cuttlefish
Swiss chard cream and inzimino reduction
Red mullet in bread crust, black cabbage pappa
Dill beurre blanc sauce
Tonka bean flan with caramelized puff pastry
exotic caramel sauce (passion fruit)
Still and sparkling water – Espresso coffee
Wines paired:
Prosecco di Valdobbiadene Doc extra Dry
Valdo
Vigne Basse 2023, Colli di Luni Doc (Vermentino 95%, Albarola 5%)
Terenzuola
Sancerre Blanc Comte Lafond 2024 AOP (100% Sauvignon Blanc)
Baron De Ladoucette
Information and reservations also at info@hotelbrunelleschi.it or by phone at +39 055.27370.
Pets are not allowed.
