Enjoy Christmas lunch in Florence at the Brunelleschi Hotel in the heart of the city’s historic center.
Wednesday, 25 December 2024 from 12.30 pm:
Chef Rocco De Santis will create a delicious Christmas menu with new specialties paired with the best wines selected by our sommelier.
We suggest to book the restaurant in advance due to the limited number of places available.
Where to eat in florence on christmas day: tasting menu
Minimum reservation required: 2 people.
€ 159 per person including wine.
This is the 2023 menu. The 2024 menu will be available soon.
Here is the tasty proposal:
Sparkling wine to start… and the Chef’s welcome
Prosecco Valdo Doc Extra dry 100% Glera
Blinis with cauliflower, raspberry and thin slices of veal
Beef carpaccio, black cabbage mousse
Caprino del Mugello goat’s cheese, Port gelée and black truffle
Ravioli with braised duck and chestnut sauce
Vacche rosse parmesan fondue, orange-scented gravy
Veal tenderloin in pastry, winter mushrooms
Artichoke au gratin with mustard-grain sauce
Chestnut mousse with walnut crunch and blackcurrant liqueur sorbet
Artisan pandoro and panettone served with hot sauces
Traditional assortment of nuts
Natural and sparkling mineral water
Espresso Coffee
Wines paired:
Prosecco di Valdobbiadene Doc Extra Dry
Valdo, Veneto
100% Glera
Pinot Nero “Monte Ferrato” I.g.t. 2021
Az. Marchesi Pancrazi, Toscana
100% Pinot nero
Carmignano Villa di Capezzana D.o.c.g. 2019
Az. Capezzana, Toscana
80% Sangiovese, 20% Cabernet Sauvignon
Moscadello di Montalcino “Pascena” D.o.c. 2017
Az. Col d’Orcia, Toscana
100% Moscato Bianco
Information and reservations also at info@hotelbrunelleschi.it or by phone at +39 055.27370.
Pets are not allowed.
