Christmas Eve dinner menu at Brunelleschi Hotel restaurant
Are you looking for a restaurant in Florence for Christmas Eve dinner?
Enjoy the delicious menu proposed by our Chef Rocco De Santis on Wednesday evening, December 24th, 2025 in the fabulous setting of the Brunelleschi Hotel: a unique and exclusive atmosphere in an intimate and welcoming environment. The menu proposed is available starting from 7.30 pm. Reservation recommended.
Minimum reservation required: 2 people.
€ 149 per person including wine.
Here is the tasty proposal:
A glass of sparkling wine… and a toast by the chef
Prosecco Valdo Doc Extra dry 100% Glera
Artichoke and mussel tartlet
Crispi octopus with Chianti wine
Chestnut cream, puntarelle, and mandarin gel
Pecorino cheese risotto
Lime-scented scallop carpaccio with truffle
Caprese-style turbot fillet “à la Mugnaia”
Black cabbage soup and intense sea flavours
Cocoa nib tart with tonka bean cream
Citrus biscuit, passion fruit gel and sorbet
Artisanal pandoro and panettone served with hot sauce
Natural and sparkling mineral water
Espresso Coffee
Wines paired:
Prosecco di Valdobbiadene Doc Extra Dry s.a
Valdo, Veneto
100% Glera
San Giovanni della Sala Doc 2023
Castello della Sala – Antinori
Grechetto, Viognier, Pinot bianco e Procanico
Bramito della Sala I.G.T 2023
Castello della Sala – Antinori
100% Chardonnay
Moscato d’Asti Lumine Docg 2024
Ca D’Gal
100% Moscato giallo
Information and reservations also at info@hotelbrunelleschi.it or by phone at +39 055.27370.
Pets are not allowed.
