Are you looking for a restaurant in Florence for the Christmas Eve dinner? Enjoy the delicious menu proposed by our chef Rocco De Santis for the evening of Monday, December 24th, 2018 in the fabulous setting of the “Saloni delle Feste”: a unique and exclusive atmosphere in an intimate and welcoming environment. The menu proposed is available starting at 19:30. Reservation recommended.

Christmas Eve dinner menu at Brunelleschi Hotel Restaurant

Here is the tasty proposal:

Welcoming toast by the chef with a glass of…
Prosecco Valdo Doc Extra dry
100% Glera grape

Tasting menu

Marinated salmon steak, creamy cauliflower sauce
Pomegranate jelly and tartar sauce

Lemon risotto with tagliatelle and char-grilled squid
Heart of Burrata and squid ink emulsion

Shi drum fish steak cooked on the skin
Puréed tomato, broccoli with buffalo ricotta and lime sauce

Gianduja semifreddo with cardamom
Accompanied by Clementine sauce and cinnamon meringue

Traditional pandoro and panettone served with hot sauces

 

Paired wines:

Podere Sassaie IGT 2013 Toscana
Azienda Agricola Petreto
60% Sauvignon, 35% Sémillon, 5% Chenin Blanc e Riesling

I Frati Lugana DOC 2017 Lombardia
Azienda Agricola Cà dei Frati
100% Turbiana

Still and sparkling mineral water
Coffee

€uro 74,00 per person including wines

 

For information and reservations Restaurant Florence Christmas Eve:
tel. +39.055.27370 – info@hotelbrunelleschi.it

restaurant florence christmas eve

 

 

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